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Single discipline educational activity
Course Sheet
Academic Year of enrolment: 
2019/2020
Academic Year of provision: 
2019/2020
Type of Course: 
Characterising
Degree: 
Bachelor's Degree Programme in ENVIRONMENT AND WORKPLACE PREVENTION TECHNIQUES
Disciplinary Sector: 
Food Sciences
Language: 
Italian
Grouping head: 
FEEDING SCIENCES 1
Grouping type: 
Credits: 
1
Programme Year: 
1
Professor and Collaborators: 
NOVELLI GIOVANNI Professor
Cycle: 
Second semester
Hours of classroom activity: 
12
Hours of individual study: 
13

there are no specific knowledge other than those required for enrollment in the Degree Program

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